Cook's Dictionary & Culinary Reference (Paperback) by Bartlett, Jonathan

Cook's Dictionary & Culinary Reference (Paperback) by Bartlett, Jonathan
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Paperback; Published 2/1/1999; 488 Pages; ISBN 9780809227945

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Practical, accurate explanations of 1,000s of terms & phrases, time-tested cooking guideline, advice on uunusal foods, more. 3,000+ entries.
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