Here is the ultimate cookie book, with more than 1,000 recipes. This treasury of cookie baking will appeal to all tastes from simple to sophisticated. This beautifully photographed cookbook has easy-to-follow instructions that will make this an invaluable addition to any baker's collection. Each recipe has been kitchen-tested-along with helpful hints and tips-to make cookie baking fun and foolproof.
More than 1,000 recipes--some are old-fashioned family favorites, while others are delicious exotic recipes from around the world.
With this amazing collection, cookie lovers have everything they need to create spectacular cookies time after time, including:
Over 500 full-color photographs of finished cookies
Recipes ranked by level of difficulty, from super-easy to the more challenging, with most at the easier levels
Chapters organized by type of cookie such as dropped, rolled, icebox, tea cakes, and no-bake, plus a chapter devoted to luscious fillings and toppings
Informative introductions to each chapter that share interesting historical information about the different varieties of cookies
Whether you're in the mood for a classic chocolate chip cookie, a buttery shortbread, a spicy gingersnap, crunchy biscotti, or a low-fat macaroon, you're sure to find a cookie in this book to satisfy every sweet tooth.