Cooking For Company (Paperback) by Aloni, Nicole

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Paperback; Published 9/2/2003; 256 Pages; ISBN 9781557884022

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From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence.



Features:

  • 55 essential dishes with lots of variations for every occasion
  • 38 versatile menus--from casual meals to elegant repasts
  • The basics of how to roast, grill, or steam meat, fish, and vegetables
  • From napkins to utensils--what every home entertainer needs
  • Hints and tips from the professionals to make every gathering as much a pleasure for the host as it is for the guests
  • Crowd favorites and exotic cocktails
  • Expert wine selections
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