Paperback; Published 3/27/2007; 352 Pages; ISBN 9781592576074
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This book offers familiar favorites and new dishes to tempt readers's taste buds...all specially developed to serve two, without dealing with leftovers for the next week. Each recipe is created to maximize ingredients and minimize spending, so readers buy only what they need, and use all of what they bought.
Ideal for young couples who both work, as well as empty-nesters or a parent and child interested in great recipes. Each recipe includes an icon for quick reference to help you decide which dishes best fit the occasion, and features variations sure to please anyone's palate. Recipes are quick and easy, but do not rely on prepackaged foods recipes.Includes recipes for small-batch baking.
Finally, a book that's made for cooking for 2. Cooking for two is difficult after the kids have gone. I really needed this book.
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