Cooking from Above - Asian (Hardcover) by Vassello, Jody

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Hardcover; Published 9/1/2009; 0 Pages; ISBN 9780600619970

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Learn to cook all the favorite dishes of Asian cuisine, from spring rolls to sushi to perfect sticky rice. With 80 delicious recipes from China, Thailand, Vietnam, Japan, and Indonesia, as well as an extensive glossary of ingredients and techniques, you'll never need to order take-out again.

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