Paperback; Published 4/11/2007; 208 Pages; ISBN 9781552858431
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Each year, the wineries of Oregon welcome five million visitors. Cooking with the Wines of Oregon features more than 250 wineries. Much more than a wine country companion and wine guide, however, this is also an excellent cookbook, offering 100 recipes by some of the world's great chefs.
The essential winery tour information includes maps of the wine regions, contact details and driving directions. Among the recipes featured are:
Cooking with the Wines of Oregon is a practical companion, a treasured souvenir and a collection of outstanding recipes.
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