Currie (Hardcover) by Liley, Vicki

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Hardcover; Published 9/25/2001; 112 Pages; ISBN 9780794650018

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From coconut beef curry to curry vegetable spring rolls, this beautiful cookbook covers everything readers need to create their own delicious curry creations at home. Dedicated curry-lovers are sure to appreciate the book's breadth of mouth-watering recipes–from Thai red curries and green curries to mild and spicy Indian Curries and Malaysian Hot and sour curries, True to the series, this volume focuses on quality and healthy ingredients, and a balance of texture and flavor. Beautiful photography and delicious step-by-step recipes makes this a tasteful addition to any chef's kitchen.
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