Daisy Cooks! (Hardcover) by Martinez, Daisy

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Hardcover; Published 8/25/2005; 320 Pages; ISBN 9781401301606

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For readers who are longing to serve their family something better than Taco Bell, Daisy Cooks! shows how to create delicious meals.



Features:

  • Daisy's Top Ten: palate-rocking staple dishes and condiments that expand a cook's repertoire.
  • Daisy's Corner: a series of essays about the intersection of food, family, and culture.
  • Customer Reviews

    by Nancy, CO  
    January 12, 2006

    This book is as interesting and delightful as her PBS cooking show of the same name. The personal history she includes makes you feel like one of her family. And the recipes are easy to follow and (so far) come out exactly as you expect them to (in other words delicious!)

    23 of 24 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    by Kathleen, OR  
    December 13, 2008

    I love to watch Daisy on PBS and love food with lots of flavor. Hers feels like

    15 of 15 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    Recipes are easy

    by Sharon, FL  
    March 1, 2009

    I enjoyed trying the receipes, they were delicious and easy to prepare. The ingredients were easily available. The receipes were full of flavor, spicy but not too hot. I feel like I can now cook Latin American dishes with ease.

    9 of 9 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    by gary, NY  
    July 27, 2009

    Your website is one of the LEAST user-friendly sites I have utilized. You would be well served if it were restructured. I have no plans to shop again on the site until it is.

    2 of 4 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    recipes

    by Marilyn, PR  
    January 19, 2010

    I love the book! The recipes are easy and I like the presentation. I would like to view Daisy's show at different schedules.

    1 of 1 users found this helpful. Was it helpful to you? Yes | No Report Violation »

    Stuffed Poblano Peppers

    by Dawn, NC  
    June 5, 2012

    I have wanted to try these for a LONG time and decided to buy the recipe book just for that recipe. It was worth every penny. Even tho there were quite a few steps in the end it was worth it. I had to come up with some of my own spices because I couldn't find all the ones that Dasiy used. Have to perfect the frying of the Poblanos tho. Most of the batter came off while frying them. Even tho when all put together and baked you would of never known. I will make them again.

    0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »
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