Diabetes Carbohydrate and Fat Gram Guide, Fourth Edition (Paperback) by Holzmeister, Lea Ann, R.D., C.D.E
Mass market (small format) paperback.
This essential bestseller is back and even better--updated with nearly 1,000 more menu and food items! This all-new updated edition includes complete nutrition information on everything from fruits and vegetables to fast food and prepackaged/frozen meals. Includes exchange information for meal planning, plus all-new section on gluten-free foods.