Dining In The Raw (Paperback) by Romano, Rita

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Paperback; Published 5/26/2003; 224 Pages; ISBN 9781575661926

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This is one of he first recipes books that explores the healing powers of high-enzyme, living raw food cuisine--a unique journey into health and well-being through natural, living foods. Combining years of food adventure and nutritional training, the author delivers a wonderfully broad range of meals, desserts and condiments that not only taste great and are easy to prepare, but can keep you healthy for the rest of your life.
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