Easy Cakes & Cookies: (Hardcover) by Ryland Peters & Small

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Hardcover; Published 2/15/2012; 240 Pages; ISBN 9781849752121

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What could be more mouth-watering than a homemade cake fresh from the oven? Easy Cakes & Cookies features over 100 recipes for every occasion-- from simple cookies and brownies to sumptuous tarts and cheesecakes. So whether you’re looking for a sweet bite to serve at a coffee morning, a recipe for a bake sale, or an impressive cake or dessert for a special occasion, there’s plenty to choose from here. Quick and simple recipes for Cookies & Biscuits include Fig, Apricot, and Nut Biscotti and Double Chocolate Chip Cookies, while ideas for Brownies & Bars include Gingerbread Brownies and Chocolate Fudge Raspberry Shortcake Slices. Cupcakes & Muffins are everyone’s favorite--delight with Maple and Pecan Cupcakes and Toffee Pear Muffins. Loaf & Pound Cakes are perfect for every day, so treat your family and friends to a slice of Mocha Swirl Loaf with Espresso Frosting. Large Cakes are guaranteed to impress. Try Lime Drizzle Cake with Coconut Frosting or Spiced Carrot and Pistachio Cake. Great recipes for indulgent Tarts, Pies, & Cheesecakes are also included--make Sunday lunch special with a Dutch Apple Pie. Finally, enjoy foolproof recipes for Breads, Buns, & Scones--try Banana Bread with Walnuts or Swedish Saffron Buns. Whether you are an experienced baker or a complete beginner, you’ll find a recipe here.

  • More budget-friendly than shop-bought treats and often healthier--nothing beats homemade and baking is still a growing trend.

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