Easy Desserts: (Hardcover) by Rylands, Peters, & Small
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Hardcover; Published 5/28/2009; 240 Pages; ISBN 9781845978167
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There's nothing like a little indulgence now and then and Easy Desserts has a recipe for every occasion. Pies and Tarts includes fool-proof recipes for classics such as Apple Pie and Lemon Tart plus some new ideas to try. In Crumbles, Cobblers, and Puddings you'll find delicious recipes for warm desserts–try Nectarine and Ginger Crumble, Summer Berry Cobbler, or Fig and Honey Croissant Pudding. Irresistible Cakes and Cheesecakes include Raspberry and Peach Scone Cake and Mocha Fudge Cake. Deliciously light Meringues and Soufflés are perfect for entertaining–mpress with Passion Fruit Pavlova or Black Forest Soufflé. Heavenly Mousses, Jellos, and Trifles are a hit with adults and children alike. Treat them to Chocolate Orange Mousse, Rose and Rhubarb Fool, Sparkling Nectarine and Blueberry Jellos, or Strawberry Tiramisù. The chilled treats in Frozen Desserts are guaranteed to please. Try Honey Parfait, Caramelized Plum Sorbet, or Tiramisù Semifreddo. Homemade Sauces, Creams, and Custards will add the finishing touch to any dessert–recipes include Mascarpone Cream, Real English Custard, and more.


