Easy Entertaining: (Hardcover) by Dolese, George

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Hardcover; Published 4/11/2006; 144 Pages; ISBN 9780743278522

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Simple menus for easy, elegant entertaining. The recipes will primarily revolve around composing high-quality, ready-made food and tips will focus on creative presentation. Sample topics will include: time-saving tricks, informal parties, checklists and ideas for seasonal, artful garnishing. Helpful sections include how to plan thematic menus, create work plans and set the scene. Sample occasions include: Spring Family Picnic Spanish Garden Party Late-Summer Cocktail Party Small Plates Buffet Wine and Cheese Party Winter Game Gathering.
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