Essential Eatingwell Cookbook (Hardcover) by Jamieson, Patsy, editor

Essential Eatingwell Cookbook (Hardcover) by Jamieson, Patsy, editor
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Hardcover; Published 9/1/2004; 400 Pages; ISBN 9780881506303

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2005 James Beard Award Nominee - Focus on Health


This all-new collection of EatingWell's must-have recipes is sure to become a kitchen bible for everyday cooking as well as special occasions.

  • Good Carbs--don't abandon the things your body needs and craves: whole grains, great-tasting vegetables and fruits
  • Good Fats--enhance your recipes and your family's health with the right fats and oils, while lowering saturated fat content
  • Great Flavors--savor the rich taste using trustworthy recipes and the secrets of award-wining cooks and the best tricks and techniques
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