Essentials Of Classic Italian Cooking (Hardcover) by Hazan, Marcella

Essentials Of Classic Italian Cooking (Hardcover) by Hazan, Marcella
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Hardcover; Published 11/1/1992; 690 Pages; ISBN 9780394584041

In Stock - Item #289820

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Marcella Hazan combines her Classic Italian Cookbook and More Classic Italian Cooking in a single volume, with 50 new recipes, reduced fat, expanded bread chapter, much more.

  • Cold Zabaglione with Red Wine
  • Broccoli and Ricotta Conza
  • Veal Chops Milanese Style
  • Baked Crespelle with Bolognese Meat Sauce
  • Minestrone alla Romagnola
  • Pizza Rustica
  • And much more!
  • MSRP: $35.00
  • Our Price: $21.00
  • You Save: $14.00
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