Exotic French Caribbean (Hardcover) by Bellahsen, Fabien & Rouche, Daniel

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Hardcover; Published 11/1/1999; 215 Pages; ISBN 9783829027625

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Embark on a culinary journey to the Caribbean islands in this three-volume series, Delices Creoles: Exotic Desserts from the French Caribbean, and discover for yourself the sensuous delicacies of the distant tropical paradise.

Explore the succulent flavors of fresh tropical fruits combined with aromatic spices in these crepes and waffles, parfaits and tarts, or souffles and sorbets.

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