Farmer's Market Guide To Fruit (Hardcover) by Fleetwood, Jenni
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Hardcover; Published 4/1/2001; 144 Pages; ISBN 9781570716324
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Each fruit is discussed in detail, with a wealth of tips on selection and storage, invaluable nutrition information and simple preparation and cooking techniques. Seventy-five carefully chosen recipes, for both sweet and savory dishes, enable you to bring out the best in your chosen ingredient. Along with more than 60 full-color photographs, this book contains a detailed nutritional chart and a section dedicated to making fruity drinks.


