Paperback; Published 9/21/2005; 384 Pages; ISBN 9781418029982
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Since we are all too busy, there are valuable timesaving tips included throughout the book such as how to use your butcher and how to keep a properly stocked pantry to make multicultural cooking a breeze. The reader will benefit from the traveling tips to keep you on track while on the road, as well as the nutritional information provided with each recipe. With recipes for appetizers, main dishes, side dishes, and desserts, this book has it all. A perfect fit for the busy person that likes to entertain, eat well, and try new things.
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