Faye Levy's International Chicken Cookbook (Hardcover) by Levy, Faye

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Hardcover; Published 9/1/1992; 422 Pages; ISBN 9780446515696

In Stock - Item #282540

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300 definitive recipes from 75 countries, both practical & sophisticated. Low in fat, cholesterol, and calories, chicken has recently become America's meat of choic. Each recipe has been adapted by Levy with her customary flair for clearly written directions that use easy-to -find ingredients.
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