Rating Snapshot (35
ratings)
Figue 14.5-in. Flame Top Glazed Pizza Stone by Emile Henry
Ceramic Pizza Stone is designed to make brick-oven style pizzas in home and on backyard grills. The glazed finish creates airy and crisp crusts and allows for easy clean-up. The stone is lightweight a...; See complete description »
In Stock - Item #292808
Ships from Supplier in 7-14 business days. Sorry, gift wrap is not available for this item.
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Price for both:
$69.90
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Ceramic Pizza Stone is designed to make brick-oven style pizzas in home and on backyard grills. The glazed finish creates airy and crisp crusts and allows for easy clean-up. The stone is lightweight and has wide handles for easy carrying. Great to use as a serving tray too!
The Pizza Stone is made of all natural materials and is manufactured using Emile Henry’s proprietary Flame technology. It's safe for use in both conventional and convection ovens, and can also be used under the broiler. The Pizza Stone turns any grill - gas or charcoal - into an outdoor pizza oven.
The Pizza Stone is made of all natural materials and is manufactured using Emile Henry’s proprietary Flame technology. It's safe for use in both conventional and convection ovens, and can also be used under the broiler. The Pizza Stone turns any grill - gas or charcoal - into an outdoor pizza oven.
Customer Reviews
Recommended By 97% of Reviewers
Rated a "Good Value" By 94% of Reviewers
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pizza stone
by don, MN
July 16, 2013
all I say is awsome
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Perfect Pizza
by Mary, TN
June 12, 2013
We were very pleased with this pan. Our pizza crust was crisp. The handles made is easy to carry the pizza and it was so easy to wash!!
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Great pizza pan
by Patricia, WI
November 17, 2012
I liked the size of the pan, and the convience of the handles for lifting it.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Glazed Pizza Stone
by Janet, TX
November 13, 2012
This pizza stone is great! Why did it take so long for someone to think to put handles on a pizza stone? What a great idea. I haven't yet tried it on my grill, but in the oven, it works really well. Looking forward to trying it with foods other than pizza. Very good value for the price.
0 of 0 users found this helpful. Was it helpful to you? Yes | No Report Violation »Glazed Pizza Stone
by Douglas, NM
July 29, 2012
I used this on my Weber Gas Grill. I put it on the cold grill and let it heat on high for 10 minutes. I used the Americas Test Kitchen recipe for the dough and left the pizza on for only 10 minutes. The crust came out crisp and flavorful. The pizza came off the stone very easily with a pizza peel. After the stone cooled for about two hours, I removed it from the grill. It cleaned like it had never been used. The glazed surface makes this a wonderful product.
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