Flame 14.25-in. Enamel Cast Iron Covered Wok by Le Creuset

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  • Flame 14.25-in. Enamel Cast Iron Covered Wok by Le Creuset

Flame 14.25-in. Enamel Cast Iron Covered Wok by Le Creuset

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 (4.5) 

Hurry, Only 2 In Stock! Ships from Our Warehouse in 1-2 business days.

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MSRP: $340.00 Our Price: $269.95
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MSRP: $340.00
Our Price: $269.95
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Hurry, Only 2 In Stock! Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item. Item #404760

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This Le Creuset 14.25-in. Wok is one of the few woks on the market which follows the original Chinese design of a curved cooking interior. Combined with a hard-wearing black satin enamel finish, this product is extremely durable. The specially designed flat exterior base makes it ideal and efficient on all heat sources.

  • Cleaning & Care: Dishwasher Safe, Handwash Recommended
  • Depth: 5-in.
  • Diameter: 14.25-in.
  • Material: Enamel Cast Iron
  • Origin: France
  • Size/Capacity: 4.75-qt.
  • Special Features: Oven-safe to 450°F
  • Warranty: Limited Lifetime
  • MOST HELPFUL REVIEWS:

  • This is it! I don’t have to try anything else

    I am very happy with this Wok. I have used non-stick Teflon Wok, Carbon steel Wok, and Cast iron Wok made by other manufactures, but this is it! I don’t have to try anything else; I don’t think that it can get better that this. I seasoned this Wok in the oven. I applied a fine layer of oil to the Wok and baked it upside down for 20 minutes at 450F. Allowed to cool a room temperature and washed it under warm water. I repeated the processes one more time and it was done! The result was impressive! I was cooking on my natural non-stick seasoned Wok the same day I got it from Cooking.Com. I have used this Wok several times since I got it, and I can only say good things about it.

    I recommend this product.
    Was this helpful?
  • Exactly as described. Heavy, takes a while to heat up but definitely retains the heat. For me, the best is the ceramic and nonstick coating which makes cleaning a snap. Plus living in the tropics this is the first wok that has not started rusting after the first use.

    I recommend this product.
    Was this helpful?
  • This is a great Wok

    I have owned several carbon steel woks and I did not like the amount of oil I had to use to keep food from sticking. So, I was concerned about food sticking to the cast iron. I followed the instructions for curing the wok (comes in the package) and while the surface is not teflon it is indeed much better than the carbon steel and the cast iron retains the heat much better when you drop cold foods in the wok.

    I recommend this product.
    Was this helpful?
  • Customer Reviews for Flame 14.25-in. Enamel Cast Iron Covered Wok by Le Creuset

  • Overall Rating:

    4.5 out of 5 stars, based on 16 ratings

    100% of reviewers recommend this product

    93% say this is a "good value"

  • Overall Rating:

    4.5 out of 5 stars, based on 16 ratings

    100% of reviewers recommend this product

    93% say this is a "good value"

    5 stars

    11

    4 stars

    4

    3 stars

    1

    2 stars

    0

    1 star

    0
  • great wok. I like the glass lid so you can see whats going on without lifting the lid off. Keeps the heat even. Would purchase this again

    I recommend this product.
    Was this helpful?
    • January 14, 2012
    • By: Anthony
    • From: NY
    • I Cook: Very Often
    • Style: Family

    Anthony

    great wok. I like the glass lid so you can see whats going on without lifting the lid off. Keeps the heat even. Would purchase this again

  • Expensive - it had better last a life time. I hope it is everything I am hoping it to be... I am putting faith in the product.

    I recommend this product.
    Was this helpful?
    • December 19, 2011
    • By: Kristiina
    • From: WI
    • I Cook: Every Day
    • Style: Family

    Kristiina

    Expensive - it had better last a life time. I hope it is everything I am hoping it to be... I am putting faith in the product.

  • Love it!

    I have used just about every wok available, and this is by far the best one. It stirfrys and browns perfectly, looks good, and cleans up with just a paper towel. It can get a little slippery when running under the faucet though and is a tad heavy. I use cold pressed coconut oil which is unflavored, heated in the bottom of the wok and it works great.

    I recommend this product.
    Was this helpful?
    • October 4, 2011
    • By: Randy
    • From: MI
    • I Cook: Every Day
    • Style: Family

    Randy

    I have used just about every wok available, and this is by far the best one. It stirfrys and browns perfectly, looks good, and cleans up with just a paper towel. It can get a little slippery when running under the faucet though and is a tad heavy. I use cold pressed coconut oil which is unflavored, heated in the bottom of the wok and it works great.

  • Excellent Wok

    This is by far the best wok I have ever owned. I used to have one of those flimsy ones with the separate ring underneath, that always either burned the food or required way more oil than I wanted to keep it from sticking everywhere. This wok is nonstick on the inside and cast iron beneath the surface, so that it is virtually non-stick with just a little oil. The heat is very even throughout, and it can even be used on a somewhat higher temperature than some non-stick woks (such as medium-high) without fear of surface damage.

    The size is perfect for larger meals, no concern that the ingredients will spill over the sides as you stir it. I just love its look, its capacity, and its ease of both cooking and cleaning.

    I recommend this product.
    Was this helpful?
    • March 2, 2010
    • By: Lynette
    • From: WI
    • I Cook: Very Often
    • Style: Family

    Lynette

    This is by far the best wok I have ever owned. I used to have one of those flimsy ones with the separate ring underneath, that always either burned the food or required way more oil than I wanted to keep it from sticking everywhere. This wok is nonstick on the inside and cast iron beneath the surface, so that it is virtually non-stick with just a little oil. The heat is very even throughout, and it can even be used on a somewhat higher temperature than some non-stick woks (such as medium-high) without fear of surface damage.

    The size is perfect for larger meals, no concern that the ingredients will spill over the sides as you stir it. I just love its look, its capacity, and its ease of both cooking and cleaning.

  • Le Crueset as a gift

    I purchased two black woks as gifts for my sons and their family. Giving a gift of the quality of Le Crueset means they will be using this piece of cookware for many years to come and the black color is classic for any decor. There are so many uses for this piece of cookware and I trust the quality to be the best. The evenness of heat distributed in the enameled cast iron wok will prevent overcooking and hot spots. I would recommend Le Crueset products to everyone. Yes, they are heavy and cumbersome to use, but they can't be beat for preparing the perfect meal.

    I recommend this product.
    Was this helpful?
    • December 31, 2009
    • By: Pamela
    • From: TN
    • I Cook: Very Often
    • Style: Family

    Pamela

    I purchased two black woks as gifts for my sons and their family. Giving a gift of the quality of Le Crueset means they will be using this piece of cookware for many years to come and the black color is classic for any decor. There are so many uses for this piece of cookware and I trust the quality to be the best. The evenness of heat distributed in the enameled cast iron wok will prevent overcooking and hot spots. I would recommend Le Crueset products to everyone. Yes, they are heavy and cumbersome to use, but they can't be beat for preparing the perfect meal.

  • product returned

    regrettably, I had to return this product. I wanted the satin (matte) finish, but received the black onyx (shiny) - finish instead. apparently, you do not stock the matte black finish, even though you list it on your web page.

    I recommend this product.
    Was this helpful?
    • September 1, 2009
    • By: Kirsten
    • From: GA
    • I Cook: Every Day
    • Style: Family

    Kirsten

    regrettably, I had to return this product. I wanted the satin (matte) finish, but received the black onyx (shiny) - finish instead. apparently, you do not stock the matte black finish, even though you list it on your web page.

  • Another Hit by Le Creuset

    This wok is a fabulous addition to an already marevleous product line. Seasoning instruction are perfect. The wok cooks evenly and retains the heat uniformily. I only wish I had made this investment many years ago.

    I recommend this product.
    Was this helpful?
    • June 28, 2009
    • By: Christine
    • From: MD
    • I Cook: Every Day
    • Style: Family

    Christine

    This wok is a fabulous addition to an already marevleous product line. Seasoning instruction are perfect. The wok cooks evenly and retains the heat uniformily. I only wish I had made this investment many years ago.

  • This is a great Wok

    I have owned several carbon steel woks and I did not like the amount of oil I had to use to keep food from sticking. So, I was concerned about food sticking to the cast iron. I followed the instructions for curing the wok (comes in the package) and while the surface is not teflon it is indeed much better than the carbon steel and the cast iron retains the heat much better when you drop cold foods in the wok.

    I recommend this product.
    Was this helpful?
    • October 8, 2008
    • By: john
    • From: UT
    • I Cook: Every Day
    • Style: Party Host

    john

    I have owned several carbon steel woks and I did not like the amount of oil I had to use to keep food from sticking. So, I was concerned about food sticking to the cast iron. I followed the instructions for curing the wok (comes in the package) and while the surface is not teflon it is indeed much better than the carbon steel and the cast iron retains the heat much better when you drop cold foods in the wok.

  • My first Wok. Purchased it based on the reviews. An absolute great product.

    I recommend this product.
    Was this helpful?
    • June 17, 2008
    • By: G J
    • From: NY
    • I Cook: Every Day
    • Style: Family

    G J

    My first Wok. Purchased it based on the reviews. An absolute great product.

  • Beautiful

    This wok is a beautiful object, and of course it heats really well. A sure pleaser.

    I recommend this product.
    Was this helpful?
    • January 12, 2008
    • By: Marc-Albert
    • From: NY
    • I Cook: When I Must
    • Style: Party Host

    Marc-Albert

    This wok is a beautiful object, and of course it heats really well. A sure pleaser.

  • This is it! I don’t have to try anything else

    I am very happy with this Wok. I have used non-stick Teflon Wok, Carbon steel Wok, and Cast iron Wok made by other manufactures, but this is it! I don’t have to try anything else; I don’t think that it can get better that this. I seasoned this Wok in the oven. I applied a fine layer of oil to the Wok and baked it upside down for 20 minutes at 450F. Allowed to cool a room temperature and washed it under warm water. I repeated the processes one more time and it was done! The result was impressive! I was cooking on my natural non-stick seasoned Wok the same day I got it from Cooking.Com. I have used this Wok several times since I got it, and I can only say good things about it.

    I recommend this product.
    Was this helpful?
    • December 3, 2007
    • By: Adalberto
    • From: NY
    • I Cook: Very Often
    • Style: Family

    Adalberto

    I am very happy with this Wok. I have used non-stick Teflon Wok, Carbon steel Wok, and Cast iron Wok made by other manufactures, but this is it! I don’t have to try anything else; I don’t think that it can get better that this. I seasoned this Wok in the oven. I applied a fine layer of oil to the Wok and baked it upside down for 20 minutes at 450F. Allowed to cool a room temperature and washed it under warm water. I repeated the processes one more time and it was done! The result was impressive! I was cooking on my natural non-stick seasoned Wok the same day I got it from Cooking.Com. I have used this Wok several times since I got it, and I can only say good things about it.

  • Terrific for smooth topped stoves

    After we got our flat-element stove, our trusty old steel wok would no longer sit flush on the stovetop and would continually dance around on the stove while I tried to cook a meal. I was going nuts trying to work with the thing, and decided to replace it with something that was sufficiently well-crafted that the flat bottom would be by-God F L A T. I knew the Le Creuset brand from other members of my family, and figured I couldn't go wrong with a Le Creuset wok. This is a really solid piece of cookware; easily three times heavier than its predecessor. The bottom is indeed flat, and fits perfectly in the

    I recommend this product.
    Was this helpful?
    • November 19, 2007
    • By: Andrew
    • From: WA
    • I Cook: Every Day
    • Style: Family

    Andrew

    After we got our flat-element stove, our trusty old steel wok would no longer sit flush on the stovetop and would continually dance around on the stove while I tried to cook a meal. I was going nuts trying to work with the thing, and decided to replace it with something that was sufficiently well-crafted that the flat bottom would be by-God F L A T. I knew the Le Creuset brand from other members of my family, and figured I couldn't go wrong with a Le Creuset wok. This is a really solid piece of cookware; easily three times heavier than its predecessor. The bottom is indeed flat, and fits perfectly in the

  • purchased as a gift and the owners are very happy.

    I recommend this product.
    Was this helpful?
    • February 15, 2007
    • By: tamara
    • From: AL
    • I Cook: Very Often
    • Style: Family

    tamara

    purchased as a gift and the owners are very happy.

  • 14.25-in. Cobalt Blue Wok with Glass Lid

    My daughter was stunned by this beautiful wok. She loves it and has plans to use it frequently. I rather doubt that it will leave her stove top because of it's usefulness plus the cobalt blue brightens the kitchen on these winter days.
    She couldn't be happier with it, therefore neither can I.
    Thank you for a great product.

    I recommend this product.
    Was this helpful?
    • February 8, 2007
    • By: Evelyn
    • From: WI
    • I Cook: Every Day
    • Style: Family

    Evelyn

    My daughter was stunned by this beautiful wok. She loves it and has plans to use it frequently. I rather doubt that it will leave her stove top because of it's usefulness plus the cobalt blue brightens the kitchen on these winter days.
    She couldn't be happier with it, therefore neither can I.
    Thank you for a great product.

  • Exactly as described. Heavy, takes a while to heat up but definitely retains the heat. For me, the best is the ceramic and nonstick coating which makes cleaning a snap. Plus living in the tropics this is the first wok that has not started rusting after the first use.

    I recommend this product.
    Was this helpful?
    • December 5, 2005
    • By: Guy
    • From: VI
    • I Cook: Every Day
    • Style: Party Host

    Guy

    Exactly as described. Heavy, takes a while to heat up but definitely retains the heat. For me, the best is the ceramic and nonstick coating which makes cleaning a snap. Plus living in the tropics this is the first wok that has not started rusting after the first use.

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