Fondue (Hardcover) by Carmack, Robert
Free Shipping Offer
Hardcover; Published 6/1/2001; 112 Pages; ISBN 9789625939384
Hurry, Only 6 In Stock! - Item #261610
Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item. More info about Jessica's Biscuit
You may also like…
-
Crock-Pot 4 Books in 1: (Spiral) by Crock-Pot
- Free Shipping Offer
- $17.98 $12.22
-
Gourmet Burgers (Spiral) by Favorite Brand Name
- Free Shipping Offer
- $11.98 $8.14
-
Put 'em Up! Fruit: A Preserving Guide & Cookbook: (Paperback) by Vinton, Sherri Brooks
- Free Shipping Offer
- $19.95 $13.96
-
Kraft Philadelphia 3 Books in 1: (Spiral) by Kraft General Foods
- Free Shipping Offer
- $16.98 $11.54
Whether for a romantic dinner or a child's birthday party, for cocktail hour or a summer picnic, here are recipes for sophisticated, perfectly executed cheese fondues, Bacchus fondues, Asian hot pots and a variety of delicious and fascinating desserts.
Customer Reviews
- Most Helpful
- Newest
- Oldest
- Highest Rating
- Lowest Rating
This book offers a complete and precise overview of the art of fondue. I learned that there are at least 4 different kinds of fondue.
The information is detailed, clear and interesting.


