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Any backyard barbecue lover will tell you that the key to making the best burgers on the block is to pre-season the beef and grind your own meat. This way you control the flavor, as well as the coarseness of texture and fat content. Countertop grinders are great, but hand cranking is exhausting and electric grinders are a waste of space and hard to clean. The KitchenAid® Food Grinder Attachment is the perfect tool to bridge the gap and make grinding meat both fast and easy. The attachment easily mounts onto the power hub of any KitchenAid stand mixer and allows you to coarsely or finely grind any type of meat for making burgers, sausages, stews, sauces and meat loaf. It also works wonders as a grinder for harder cheeses such as parmesan, Manchego or pecorino, as well as for grinding fresh vegetables for salsas, sauces and soups. The included stomper makes it easy to feed the grinder while keeping your hands safely above the feeder.
Best Used For:
Burgers, sausage, meat loaf, meatballs, bread crumbs, cheeses and vegetable purees.
Why We Love It:
Because grinding your own beef for homemade burgers is healthier, fresher and far more fun than buying prepackaged frozen patties.
For grinding everything from raw meat for fresh burgers to hard bread for bread crumbs
Transforms your KitchenAid stand mixer into a versatile food grinder that uses the power of the motor to help you tackle a variety of tasks
Power hub-mounted attachment includes stomper and removable coarse and fine grinder plates
I first thought that grinding meat was a big deal, it's not. This grinder works great I love it! The only thing that you have to make shure is that the ring that holds the grinding plate it place is not too tight.This will put exsessive stran on the motor. I put it on just untill it stops and no more, because the auger is pushing the meat aganst the plate with alot of presher and keeps the ring tight. Makeing the ring too tight will most likely burn up the motor in your mixer. I hope that this helps anyone who has had this problem.
This product will pay for itself. Inexpensive cuts of meat (like London Broil) make great ground beef and are much cheaper. It's also great to combine lower fat meats (such as chicken or pork) to make a leaner meal.
I haven't used it with anything other than meat yet, but it works great so far.
It is a nice added feature to your KitchenAid mixer. This is one of the best tools that you can add on to an already great kitchen tool. The food grinder has the same quality that we have all come to expect from KitchenAid products.