Good Cook (Hardcover) by Galford, Ellen

Good Cook (Hardcover) by Galford, Ellen
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Hardcover; Published 1/1/1989; 176 Pages; ISBN 9780705406079

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A classic! The first half of the book explores the whole range of snack-making. Once you have mastered the principles of producing these snacks, you will be able to improvise countless arrangements and combinations to suit your own fancy. As inspiration, the second half of the book offers an anthology of 252 recipes, selected from the cookery books of 28 countries around the world.

Customer Reviews

by Medardo, WI  
April 16, 2006

Great, great book. Lots of pictures and techniques.

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