Gourmet Ingredients (Hardcover) by Grigson, Sophie

Gourmet Ingredients (Hardcover) by Grigson, Sophie
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Hardcover; Published 8/1/1988; 192 Pages; ISBN 9780442303136

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Sophie Grigson artfully tours 250 ingredients and 100+ recipes. Also received the Best Book Nominee, from the James Beard Awards. Here, a wealth of splendid and exotic ingredients are available in our shops daily from all over the world. Sometimes, however, it is not easy to know how to use foods never encountered before.
Stylish color photos.
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