Great Greens (Paperback) by Brennan, Georgeanne
Free Shipping Offer
Paperback; Published 4/10/2003; 144 Pages; ISBN 9780811839075
In Stock - Item #275638
Ships from Jessica's Biscuit in 1-2 business days. Gift wrap is available for this item. More info about Jessica's Biscuit
You may also like…
-
Fresh Happy Tasty: (Hardcover) by Coxwell, Jane
- Free Shipping Offer
- $35.00 $24.50
-
A La Grecque: (Hardcover) by Talimanidis, Pam
- Free Shipping Offer
- $29.95 $20.96
-
True Brews: (Hardcover) by Christensen, Emma
- Free Shipping Offer
- $23.00 $16.09
-
Austrian Desserts: (Hardcover) by Morwald, Toni
- Free Shipping Offer
- $29.95 $20.96
Temptations like Escarole and Lemon Risotto, and Beet and Mesclun Salad with Blood Oranges and Goat Cheese share the stage with updated classics like Shepherd's Pie with Three Greens and Iceberg Wedges with Blue Cheese Dressing. Great Greens lets cooks showcase the best produce available each season, such as Juniper-Brined Pork Chops Smothered with Braised Kale--perfect for a winter supper--or a summer treat like Skewered Lime and Ginger Prawns with Watercress, Mache, and Frisee.
Author Georgeanne Brennan includes plenty of her renowned culinary wisdom, plus a what's what guide to both classic and newly popular greens, from arugula to mache to cabbage. Lavish color photographs look good enough to eat, making Great Greens the handbook to the latest green revolution.


