Greenmarket Cookbook: (Paperback) by Patraker, Joel
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Paperback; Published 6/1/2000; 228 Pages; ISBN 9780670881345
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Lush color photographs and lively text evoke the country charm of produce brought fresh to the city. The 100 recipes are divided by each season and its produce, with lists of other items available, and charts—to help you pick apples by history, appearance and taste or peppers by their degree of heat. In an age when people are clamoring for the freshest ingredients, this book goes straight to the source.


