Paperback; Published 2/1/2010; 256 Pages; ISBN 9781591864639
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Grocery Gardening includes more than 30 fruit, vegetable, and herb recommendations with garden planning, planting, and harvesting information, and healthy recipes for fresh additions to every meal. In addition to tips on knowing when to pick vegetables, the authors offer advice on how to select the freshest product at local markets and complementary ingredients to combine with home-grown edibles.
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