Hearty Soups: (Hardcover) by Ryland Peters Small

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Hardcover; Published 8/15/2006; 64 Pages; ISBN 9781845972226

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There is something special about a warming bowl of soup and Hearty soups includes recipes to suit every taste. Vegetables includes a range of no-fuss soups that will appeal to vegetarians and meat eaters alike, including Vegetable Bouillabaisse and the delicately spicy courgette, Corn and Cumin Soup, Peas, Beans and Lentils Features winter warmers, from the mouthwatering Red lentil and Chorizo Soup to the colourful Flag Bean Soup from Italy. Fish and Seafood includes European classics, such as Basque Fish Soup, as well as Asian classics like Hot and Sour Soup. Try health-giving Chicken soups from all over the world or hearty Meat soups like Cajun-spiced Chowder with Corn and Bacon.


  • Delicious and versatile recipes for every occasion - whether you're catering for a large crowd or simply cooking a light lunch or dinner.
  • Meals in a bowl inspired by cuisines from all over the world.
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