La Buena Mesa La Autentica Cocina (Hardcover) by Novas, Himilce

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Hardcover; Published 10/1/1997; 343 Pages; ISBN 9780679448037

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La Buena Mesa La Autentica Cocina La Buena Mesa La Autentica Cocina (Hardcover) by Novas, Himilce if (Model.GlobalBreadcrumbs.Breadcrumbs.Count >= 4) { }
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In Spanish! In the first cookbook to encompass the full spectrum of Latin American cooking all across America today, Himilce Novas and Rosemary Silva offer 200 enticing recipes that have been drawn from the home kitchens of Americans with roots in Mexico, Puerto Rico, Cuba, Jamaica, Brazil, Argentina, Chile, Peru, Ecuador, Columbia, Guatemala and nearly every other corner of Latin America.
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