La Tante Claire (Paperback) by Koffmann, Pierre

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Paperback; Published 1/1/1992; 223 Pages; ISBN 9780747206163

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This gastronomic biography is told with all the richness of Chef Pierre Koffman's personal anecdotes and charming asides and digressions. Throughout, though, it is the chef's immense love of and respect for food, cooking and eating which provides the central theme. Many of the 150 recipes in the book are dishes which have appeared on the menu at La Tante Claire, but these are all recipes that can be easily achieved by the home cook.
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