Le Cordon Bleu Wine Essentials (Hardcover) by Le Cordon Bleu

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Hardcover; Published 1/26/2001; 192 Pages; ISBN 9780471393474

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From one of the world's leading cooking schools, expert advice and professional secrets to buying, storing, serving and drinking wine for the everyday wine lover. The book also includes a behind-the-scenes look at winemaking, building a well-balanced wine collection, and practical advice on investing wine.
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