Light And Hearty (Paperback) by Jones, Jeanne

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Paperback; Published 1/1/1994; 148 Pages; ISBN 9780517880913

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Light and Hearty is truly global in scope. Recipes include Black Bean Soup from America's Southwest, Greece's Avgolemono, Tuscan Oven-Baked Potatoes, Pad Thai, and many others. This is not spa cuisine; this is not the food you cook when you feel a little deprivation is in order. This is food that you cook every day- for yourself, your family, and your guests.
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