Low Cholesterol Cooking For Health (Paperback) by France, Christine

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Paperback; Published 3/1/2003; 96 Pages; ISBN 9781842159033

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Contains essential information on lowering your cholesterol intake, including tips for cutting
down on fats. Over 50 mouthwatering healthy recipes include Cod Creole and Honey-Roast
Pork with Herbs, and each dish contains no more than three grams of saturated fat per
serving.
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