Maple Syrup: (Paperback) by Eding, June
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Paperback; Published 2/18/2011; 96 Pages; ISBN 9781578263691
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Farmstand Favorites: Maple Syrup highlights the unmistakable sugary goodness of maple syrup. Whether you’re looking to use maple syrup as a fat-free sugar substitute or as a main ingredient in a meal, maple syrup is the healthy and versatile choice, and with over 75 easy-to-prepare recipes, you will find delicious and simple ways to enjoy maple syrup year-round. You will also learn about the various grades of maple syrup, where it’s produced, and how it’s made.
Featuring tasty and stress-free recipes, including a few all-American favorites, such as:
- Maple Sticky Buns
- Maple and Parsnip Soup
- Maple Baked Beans
- Maple-Lemon Zucchini Bread
- Maple Whipped Butter
- Spicy Maple Chicken Wings
- Maple Baked Ham
- Maple Mustard Salmon
- Hot Maple Apple Cider
- Maple Nut Fudge


