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You read it right: If you find an item you bought with us sold for less somewhere else, we'll match the item price!
How It Works
If you should find a lower advertised price on an in-stock, identical item from one you purchased from us, you can submit a Price Match request up to 14 days after your purchase.
Forward your order confirmation email or send an email to firstname.lastname@example.org and include a link to the retailer's website promotion with the lower price. Please include "Price Match" in the subject line of the email.
Once approved, the price match will be calculated and refunded based on the item price. (Note that some exclusions may apply to keep things on the up and up.)
Got questions? Feel free to call us:
800-663-8810 / 310-664-1275 (from outside US or Canada)
Keep fresh butter at their fingertips with this L. Tremain Retro and Matte Butter Bell Crock. The Butter Bell Crock features an innovative design that keeps your butter at the perfect consistency for even and quick spreading, but it does not require refrigeration. It works by cooling and insulating the butter inside the crock while reflecting heat from the crock with its unique bell design. The freshness and flavor of the butter inside the bell is protected by an airtight water seal that is located at the crock's base. The unique lid on this crock, which serves as an inverted butter cup, allows the butter to maintain its stability while being used while also providing a spot to place your butter knife. The lid of the crock is designed specifically for providing the tension required to hold the butter in position. This crock holds one stick of butter, and is made in a way that allows for optimal control of butter application, so most users end up using less butter. It is ideal for taking along on picnics and camping trips, since it requires no refrigeration. The Butter Bell is dishwasher safe for easy cleanup, and it is made from bone china for long-lasting service life.
Bell keeps butter spreadable and fresh for weeks and does not require refrigeration, making it ideal for tabletop use
Crock has been endorsed by butter manufacturers and top chefs, so you can use it with confidence
I really like butter bells. They allow you to have room temperature butter without waiting. Tip: put a splash of vinegar with the water and you won't have to remember to change the water every few days. It kills bacteria that can cause spoilage; and the smell isn't absorbed by the butter.
Exactly as expected, wonderful color, works perfectly and now no more worry about butter turning bad. Stays on the countertop and with soft butter instead of the hard refrigerated butter, it couldn't be better. Butter doesn't spoil and tastes fresh as can be. I got the idea from my sister who has one and now it's going to be a Christmas gift for several family members and friends. Excellent!!
This is fantastic! My sister-in-law and I were talking about wanting to get a butter crock about a month ago, and suddenly I knew what to buy her for Christmas. Even better, is the current buy 2 get 1 free deal! I got one for her, one for my mom, and one for myself! (Of course, I'm the only one using mine so far, but it's great!) The butter stays perfectly soft and creamy, ready to spread on toast or English muffins any time. I am loving it!
Who doesn't like real Butter? But to have it when you want it AND spreadable has always been a problem! The Butter Bell is incredible and easy to maintain! I live in the South, so Spoilage is always a concern. But this little jar takes that one worry away! My husband just loves it for his biscuits and toast! It looks nice on the table and everyone wants to know what it is! Thank you so much for making this item available to us!
My husband loves butter on everything - and lots of it. The butter bell crock is awesome because he does not use as much butter because it is already soft. Plus he is not microwaving the butter and making a huge mess!
This is the best thing since sliced bread! I don't eat a lot of butter, but when I do I want it soft and easy to spread. And these little crocks do the job. The butter is submerged in water so no air can get to it....the results is soft, creamy sweet butter for weeks. Each crock will hold one stick of butter. HINT: do not put butter in warm crock, it will fall out. Make sure your crock is cool. Replace fresh cold water frequently.