Paperback; Published 7/10/2012; 112 Pages; ISBN 9781616283872
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Luscious photography illustrates 40 recipes for weeknight meals that can be made in 30 minutes or less, or made in large batches for future meals, requiring minimal effort and delivering irresistible results. Tried and tested, Meals in Minutes: Weeknight Suppers recipes include chicken & mango salad, farfalle with salsa cruda, and steaks with herb butter.
Other titles in the popular Meals in Minutes™ series include: Easy Desserts, Everyday Asian, Everyday Grilling, Fast Appetizers, Fresh Salads, Hearty Soups, Make Ahead Dinners, Perfect Pasta, Simple Suppers, Slow Cooker, and Vegetarian.
Melanie Barnard is the co-author of a popular monthly column in Bon Appétit magazine and a restaurant critic. She is also the author or co-author of numerous cookbooks, including A Flash in the Pan; Short and Sweet; Ready, Set, Dough!; and Marinade: The Secrets of Great Grilling.
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