Michelin Guide New York City 2011: (Paperback) by Michelin

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Paperback; Published 10/7/2010; 552 Pages; ISBN 9782067153349

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World-renowned series offering a selection of recommended restaurants and hotels by Michelin's local, anonymous inspectors. The guide to the best restaurants and hotels in New York City, updated and published annually. For more than a century Michelin?s obsessively-researched restaurant and hotel guides have been indispensable to travelers seeking great places to dine and stay in Europe at all budget levels. NEW for 2011:

  • hotel and restaurant reviews for every budget
  • Time-tested Michelin symbols for easy reference

Michelin stars indicate culinary excellence, Bib Gourmand designations highlight good value, Red Pavilion icons highlight charming hotels, grouped by neighborhood for easy spur-of-the-moment decision-making, multiple, user-friendly listings? A to Z; starred, Bib Gourmand (inspector favorites for good value) and under $25 restaurants; type of cuisine; brunch.

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