Yes, as Martha and David Kimmel, who founded a line of baby and toddler food, show in this 10th anniversary edition of their popular cookbook. They share more than 140 easy-to-prepare recipes from primary purees and spoon and finger food to delicious meals for your toddler and the whole family.
- Updated nutrition advice from birth to three years, incorporating the latest American Academy of Pediatrics guidelines
- A road map to getting started on solids, with ways to serve that first meal and conquer the cup
- Food allergy detection
- The best ways to puree, strain, mash and more food preparation and handling hints
- Tips on refrigeration and freezer storage, thawing and reheating, and using the microwave