More Of America's Best Bread (Paperback) by Washburn, Donna

More Of America's Best Bread (Paperback) by Washburn, Donna
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Paperback; Published 10/1/2000; 192 Pages; ISBN 9780778800217

In Stock - Item #278102

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In this second collection, you will find more than 125 sensational bread, bagel, roll and sweetloaf recipes. Lifestyle breads like Wild Rice and Cranberry and the healthy/hearty Maple Banana Flax Loaf are all waiting to be made quickly and easily. Discover delicious international bread recipes from Ireland, Germany and the Ukraine. Irish Soda Bread and Yulekage are just some examples of breads from around the world featured in this new collection. Your lunchtime sandwich can get a huge boost by including a Red Onion Foccacia or Taco Stuffed Calzone. Learn how to bake an authentic Sourdough or an appetizing Cheddar Cheese and Onion bagel. This book will make every bread making endeavor a great one.
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