New Diabetic Cookbook, Fifth Edition (Paperback) by Cavaiani, Mabel

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Paperback; Published 6/7/2002; 432 Pages; ISBN 9780071391351

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Newly revised and updated, it contains more than 200 healthful and delicious recipes, as well as the most recent food exchanges lists, greatly expanded nutritive tables, and concise information on saturated fat, fiber, and cholesterol. Also new to this fifth edition is a chapter explaining how people with diabetes can prepare their own mixes for a quick batch of cupcakes, cookies, cakes, or bread.
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