New International Fondue Cookbook (Paperback) by Simmons, Bob & Colleen

New International Fondue Cookbook (Paperback) by Simmons, Bob & Colleen
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Paperback; Published 1/1/1990; 103 Pages; ISBN 9781558670082

In Stock - Item #281056

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You'll find traditional cheese and meat fondues in this modern book, and much more! Look for delicious oriental hot pots, tempura, spicy hot dips, and tempting confections.
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