Rating Snapshot (15
ratings)
Nonstick Cornbread Pan by Nordic Ware
Make cornbread, sweet or savory scones, baked polenta or crispy biscuts, without any hassle or inconvenience with the NordicWare Mulit-Pan. The 10-in. heavy cast-aluminum pan features eight individual...; See complete description »
Hurry, Only 18 In Stock! - Item #517166
Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.
You may also like…
-
Signature Cast Iron Cornbread Mold by Paula Deen
-
- $39.99 $29.95
Make cornbread, sweet or savory scones, baked polenta or crispy biscuts, without any hassle or inconvenience with the NordicWare Mulit-Pan. The 10-in. heavy cast-aluminum pan features eight individual triangular slots, which measure 1-in. deep- the perfect size for a wedge of moist cornbread! The pan is designed so that it can be used in the oven, on the stovetop or under the broiler. In addition, its nonstick surface guarantees an easy release and an even easier cleanup.
Customer Reviews
Recommended By 100% of Reviewers
Rated a "Good Value" By 100% of Reviewers
Sort reviews by:
- Most Helpful
- Newest
- Oldest
- Highest Rating
- Lowest Rating
Nordicware Scone Pan
by Candace, TN
February 10, 2008
Like this pan for baking my scones. Not heavy like cast iron but still gives them that nice crispy exterior and soft interior -like the ones from my favorite bakery. The scones are smaller in size but I like that. They came out of the pan easy although I always give a light spray with Pam. Easy to clean. Think it will do well with other things too like cornbread. Almost didn't get it because I thought it was overpriced but I'll get my money out of it.
19 of 28 users found this helpful. Was it helpful to you? Yes | No Report Violation »nice pan
by Jennifer, MD
November 5, 2008
Pan works well. I know you technically don't need a special pan for scones but I find having the pan much easier than trying to make the dough into a circle and cut it correctly. The pan bakes very evenly and the scones come out easily. It cleans up easily and quickly as well.
16 of 18 users found this helpful. Was it helpful to you? Yes | No Report Violation »Scottish Scone Pan
by Marcia, IA
January 3, 2008
I have made blueberry and raspberry scones since I received the pan.. It is a wonderful pan and I'm baking perfect scones every time. They come out of the pan with ease and look like I ordered them at a restaurant.I never used to like scones. I always thought they were too dry but these come out moist and yummy. I would recommend this scone pan without reservation. Marcia
by Judye , NJ
November 11, 2007
My scones come out PERFECT every time! Not one crumb sticks!! BRAVO!! Thank you!!
14 of 24 users found this helpful. Was it helpful to you? Yes | No Report Violation »Recipe options
by Teresa, VT
August 27, 2008
This scone pan is great for making cornbread too. Everyone I know has received one as a gift from me.
12 of 18 users found this helpful. Was it helpful to you? Yes | No Report Violation »
