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  • Nonstick Tartlet Pan by Chicago Metallic

Nonstick Tartlet Pan by Chicago Metallic

Top Rated
 (5.0) 

Hurry, Only 9 In Stock! Ships from Our Warehouse in 1-2 business days.

Our Price: $17.95
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Gift wrap is available for this item. Item #101894

14x4.5-in. Tart Pan by SCI/Scandicrafts, Inc

Price for both: $37.90

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Make single-serve baked treats with the Chicago Metallic Nonstick Tartlet Pan. We know you'll appreciate being able to make four different types or flavors of miniature tarts in one convenient pan, so you can easily serve a variety of desserts at your next dinner party. A convenient nonstick coating and pop-out discs in the bottom of each recess make releasing food easy, so desserts are presentation-perfect every time. This Chicago Metallic pan also promotes browning, so crusts come out golden brown and evenly cooked all the way through. Carbon-steel construction gives this pan durability, so you know it will last for many future baking sessions. The pan is also oven safe to 500 degrees F, so you are able cook and serve countless varieties of sweet and savory baked goods. Best Used For: When fresh fruit is in season, turn to this pan from Chicago Metallic to make delicious fruit tarts like lime and macadamia tarts, strawberry tarts or peach tarts. Use it all year round to make other delectable desserts, including single-serve coconut custard tarts, fudge-truffle pecan tarts or rich double-chocolate tarts. It's also suitable for miniature quiches and other savory pies. Features:
  • Carbon steel construction makes this pan strong and durable
  • Nonstick coating ensures easy cleaning
  • Removable disc ensures easy removal of tartlets
  • Dishwasher safe construction makes post-baking session cleanup simple
  • 25-year limited warranty offers peace of mind about your purchase
  • Cleaning & Care: Handwash recommended
  • Depth: 1-in.
  • Diameter: 3.5-in.
  • Dimensions: 10.2 -in.x 9.4-in.
  • Material: Carbon steel
  • Origin: China
  • MOST HELPFUL REVIEWS

  • Non-stick Tartlet Pan by Chicago Metallic

    A real joy to use for individual quiches and tarts. Crust baked beautifully, and was so convenient to use in oven.

    I recommend this product.
    Was this helpful?
  • Excellent product !

    I had been looking for tartlet pans for quite a while. I wanted them non-stick, with a straight side, and a removable bottom. This pan by Chicago Metallic fits the bill. It distributes the heat evenly, resulting in beautifully browned and puffed up pastries. Unmolding is a breeze thanks to the removable bottom, and the non-stick coating makes it very easy to clean. I am very pleased !

    I recommend this product.
    Was this helpful?
  • Had some old, french tartlet pans that were driving me crazy because they would stick no matter what, but these are a breeze. I'm always pleased with the quality and performance of Chicago Metallic products

    I recommend this product.
    Was this helpful?
  • Customer Reviews for Nonstick Tartlet Pan by Chicago Metallic

  • Overall Rating:

    5 out of 5 stars, based on 41 ratings

    97% of reviewers recommend this product

    92% say this is a "good value"

    5 stars

    33

    4 stars

    7

    3 stars

    1

    2 stars

    0

    1 star

    0
  • Haven't used this yet but appear to be well constructed and easy to use and clean up.

    I recommend this product.
    Was this helpful?
    • October 14, 2014
    • By: Janet
    • From: FL
    • I Cook: Very Often
  • where do I get refill bottoms ?

    I recommend this product.
    Was this helpful?
    • September 11, 2014
    • By: ann
    • From: CA
    • I Cook: Every Day
  • This was not what I thought it would be...very disappointed.

    Was this helpful?
    • December 8, 2013
    • By: Sharon
    • From: LA
    • I Cook: Every Day
  • Tarts are a little larger than I thought they would be. Used the pans the first day I got them. The tarts turned out well. Nice pans

    I recommend this product.
    Was this helpful?
    • November 12, 2013
    • By: Jan
    • From: MD
    • I Cook: Every Day
  • Can't wait to use it!

    This was just what I wanted to use for a future tea party I'm having. Individual tarts will be perfect to serve. Also, I found recipes on cooking.com that I can use this pan.

    I recommend this product.
    Was this helpful?
    • July 24, 2012
    • By: Carol
    • From: KY
    • I Cook: Very Often
    • Style: Family
  • Great pan--absolutely nonstick. The tarts slid right out--so cute for dinner parties.

    I recommend this product.
    Was this helpful?
    • July 5, 2012
    • By: Kathleen
    • From: IL
    • I Cook: Very Often
    • Style: Party Host
  • Great Choice

    I spent a great deal of time reviewing Tarlet pans for the pumpkin/cranberry tarts I made for Christmas. The nonstick pan by Chicago Metallic was my final choice. I was so very happy with my choice. The tarts were a huge success. I loved the ease of making them because of the pan. I have already recommended it to family members and friends.

    I recommend this product.
    Was this helpful?
    • November 28, 2011
    • By: Deborah
    • From: MI
    • I Cook: Every Day
    • Style: Family
  • Used pan just the other day and it worked great. Just wish it was bigger than 4 at a time ":-)

    I recommend this product.
    Was this helpful?
    • November 23, 2011
    • By: Renee
    • From: NY
    • I Cook: Very Often
    • Style: Family
  • Awesome Tarlet Pan

    Pros: I purchased two of these pans. I gave my fourteen year old daughter a facial party and asked her what wanted for desert. She said let's make something using the tarlett pans. I made 16 lemon tarts using refrigerator pie crust and a filling made from scratch. This pan beats using individual tart pans because it cut cooking time in half. Cons: The price is a little high.

    I recommend this product.
    Was this helpful?
    • October 24, 2011
    • By: Pamela
    • From: IL
    • I Cook: Every Day
    • Style: Family
  • I have used this four times since I purchased it. It is ideal for baking for just two of us, especially since we love pies; this is a great substitute for us. My husband loves the fancy little desserts and the quality of this product makes making the tartlets a breeze. I will definitely look for more products made by this company!

    I recommend this product.
    Was this helpful?
    • September 21, 2011
    • By: Kathleen
    • From: DE
    • I Cook: Very Often
    • Style: Family
  • Happy and Satified

    The quality is excellent; the non stick if perfect; I bought this to make tarts for Thanksgiving and tried it before, to prevent any mishaps and the recipe that comes with it is wonderful. Thank you for a quality product and the guarantee that comes with it! Keep it up Chicago Metallic!

    I recommend this product.
    Was this helpful?
    • November 21, 2010
    • By: christine
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • Excellent pan!

    This pan is just what we needed to make multiple fruit tarts when we had two kinds of fruit sitting around! I like that they are connected, as it makes removing them from the oven easier. Good quality!

    I recommend this product.
    Was this helpful?
    • April 26, 2010
    • By: Jessica
    • From: NY
    • I Cook: Very Often
    • Style: Family
  • Used for mini pies

    We were looking for a pan we could use to make several mini pies for thanksgiving. This product was about the perfect size for both the crust and fillings to cook perfectly and the result was individual pies that each person could enjoy as a single serving. We will be purchasing more of them in the future.

    I recommend this product.
    Was this helpful?
    • December 15, 2009
    • By: christopher
    • From: MN
    • I Cook: Every Day
    • Style: Family
  • Neat item but overpriced.

    I'd looked for tartlet pans everywhere so I was very delighted to find this pan allowing me to cook 4 tartlets at once. The removable bottoms are great! However, this item was a bit overpriced.

    I recommend this product.
    Was this helpful?
    • December 2, 2009
    • By: Linda
    • From: AL
    • I Cook: Every Day
    • Style: Party Host
  • Excellent product !

    I had been looking for tartlet pans for quite a while. I wanted them non-stick, with a straight side, and a removable bottom. This pan by Chicago Metallic fits the bill. It distributes the heat evenly, resulting in beautifully browned and puffed up pastries. Unmolding is a breeze thanks to the removable bottom, and the non-stick coating makes it very easy to clean. I am very pleased !

    I recommend this product.
    Was this helpful?
    • November 2, 2009
    • By: Anne
    • From: TX
    • I Cook: Very Often
    • Style: Party Host
  • I like the fact that these pans are joined together. Makes it easier to get in and out of the oven. Good bargin for the price. Would recommend this product.

    I recommend this product.
    Was this helpful?
    • August 13, 2009
    • By: Arlene
    • From: PA
    • I Cook: Every Day
    • Style: Family
  • Great Product!

    I had never made tarts before, but this pan was easy to use and they came out really nicely! They were adorable.

    Overall I am very pleased with this product. :)

    I recommend this product.
    Was this helpful?
    • September 9, 2008
    • By: Caitlin
    • From: CA
    • I Cook: Very Often
    • Style: Family
  • Had some old, french tartlet pans that were driving me crazy because they would stick no matter what, but these are a breeze. I'm always pleased with the quality and performance of Chicago Metallic products

    I recommend this product.
    Was this helpful?
    • September 2, 2008
    • By: Barbara
    • From: MS
    • I Cook: Very Often
    • Style: Family
  • So convenient

    This makes the tart making process so much easier without the individual pans, plus the nonstick makes cleanup a breeze!

    I recommend this product.
    Was this helpful?
    • June 25, 2008
    • By: Theresa
    • From: TX
    • I Cook: Every Day
    • Style: Party Host
  • Great pan! The non-stick finish makes it a breeze to remove tarts.

    I recommend this product.
    Was this helpful?
    • May 26, 2008
    • By: Erin
    • From: VT
    • I Cook: Every Day
    • Style: Party Host
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