Northwest Best Places, Volume 2 (Paperback) by Nims, Cynthia

Northwest Best Places, Volume 2 (Paperback) by Nims, Cynthia
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Paperback; Published 10/16/2003; 288 Pages; ISBN 9781570613807

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From the coauthor of The Northwest Best Places Cookbook and Best Places Seattle Cookbook comes the eagerly awaited second volume of this all-time best-selling regional cookbook.



For decades, the magnificent cuisine of the Pacific Northwest has been captivating food lovers everywhere. This volume features 125 more of the most-requested recipes from the star-rated restaurants, hotels, and inns featured in the best-selling Best Places Northwest travel guide.



Dishes hail from Eugene, Oregon (Smoked Salmon Cakes with Celery Root Remoulade), Portland (Grilled Beef with Grapes), Seattle (Forest Mushroom Bisque), Vancouver (Grilled tamarind-Glazed Quail), and all points in-between.

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