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Orange Gradient 10-in. Porcelain Enamel II Nonstick Skillet by Rachael Ray
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelettes, pancakes, quesadillas, sauteing vegetables, searing steak...; See complete description »
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One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelettes, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.
Features:
BEAUTIFUL AND FUNCTIONAL - A stylish two-tone gradient exterior adds color and style to any kitchen. Plus, this cookware heats quickly and evenly, reducing "hot spots" that can burn foods.
NONSTICK INTERIOR - A long-lasting nonstick interior allows foods to slide off and makes cleanup quick and easy.
GRIPPY HANDLES – The rubberized dual-riveted handles are comfortable to hold and oven safe to 350°F.
Features:
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Orange nonstick skillet
by Theresa, CA
February 29, 2012
Excellent! Best cookware I have brought. Clean up is very good.
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