Best Used For:
Use this large stockpot to make a rich clam chowder to feed a hungry crowd, or use it to boil crabs or lobster to celebrate the warm days of summer.
- Enamel-on-steel construction provides even heating
- Porcelain enamel exterior is stain-resistant
- Tempered-glass lid features a silicone knob for comfort and is heat safe to 350 degrees F