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You read it right: If you find an item you bought with us sold for less somewhere else, we'll match the item price!
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Once approved, the price match will be calculated and refunded based on the item price. (Note that some exclusions may apply to keep things on the up and up.)
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Serve an individual portion of potato soup, chili or other savory favorites with this Rachael Ray 18-oz. Stoneware Souped Up Bowl. Designed to hold 18 ounces of clam chowder, beef stew or homemade chicken noodle soup, this beefy bowl leaves lots of room for crackers or cornbread on top. It's crafted from premium stoneware that resists cracking, crazing and chipping, so it will look great for years to come, and it's oven safe, so you can use it for baking foods or putting under the broiler to melt gruyere to top French onion soup. Its accompanying lid seals in moisture and flavor before serving, so soup stays hotter longer, and its wide handles make it easy to carry to the table and back again. When the meal's over, it's dishwasher safe, so cleanup is efficient and fast.
Best Used For:
Although ideal for serving soups, stews and chili, we love that this Rachael Ray bowl can go into ovens up to 500 degrees F for baking up homemade peach cobbler, apple crisp and blackberry dumplings sized for one. Or use it for making individual serving-sized lasagna, chicken pot pie or baked ziti for savory and easy suppers.
Made from multi-use stoneware for lasting wear
Wide handles for carrying with ease
Comes with matching lid to seal in heat and moisture
Oven safe to 500 degrees F for making baked favorites
Holds 18 ounces of stew, soup or other foods
Cleaning & Care: Dishwasher, Microwave, Freezer and Oven Safe
Perfect for a special meal, either for the special friend, or friends, or just to treat myself special. Soups, casserols, beans, look wonderful warmed over or baked in these bowls. I need to order two more