Paperback; Published 3/3/2009; 96 Pages; ISBN 9781439108079
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Learn how to prepare these delicious "hot off the press" treats--more than fifty delicious panini recipes suitable for a light lunch, a hearty dinner, or a tasty dessert.
Panini, or traditional Italian grilled sandwiches, have become increasingly popular in recent years. Originally filled with only sliced meats and cheeses, these delicious preparations can now be found stuffed and grilled with any number of ingredients to suit the occasion--fresh produce, fish and shellfish, lean poultry, or even savory spreads. Perfect for a casual lunch, a creative dinner, or a sweet treat, Panini offers a sandwich to suit any mood
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