Passion (Paperback) by Contaldo, Gennaro
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Paperback; Published 3/15/2005; 256 Pages; ISBN 9780755311194
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In Passione, he shares the secrets of good Italian cooking in recipes that include Spaghetti with Fava Beans, Cherry Tomatoes, and Goat's Cheese; Grilled Lamb Cutlets Stuffed with Prosciutto and Herbs; Duck Breasts in Limoncello; Salad of Raw Artichokes, Asparagus, and Fennel; and Fresh Mint Panna Cotta Drizzled with Honey. Buon appetito!


